Drumstick Leaves Fry | Munagaku Fry | How To Make Drumstick Leaves Recipe

Drumstick Leaves Fry | Munagaku Fry | How To Make Drumstick Leaves Recipe

Hi...Hello..Namaste !!! My name is Sowjanya . Welcome to " Recipes Redefined".


Ingredients:

DrumStick Leaves
Oil - 1 TBSP
Mustard Seeds - 1 tsp
Chana Dal - 1 tsp
Curry Leaves - few leaves
Onions - cup ( Chopped )
Peanuts - 1/4 cup
cumin seeds - 1tsp
Dry Red Chillies - 6-8



Procedure :
Seperate Drumstick Leaves from the branches.Wash Thoroughly.
Dry roast peanuts, red chillies and cumin seeds.Grind into fine powder.
In a fry pan add oil.And then add mustard seeds and Chana Dal and curry leaves and red chillies .
Fry them and add then add garlic cloves and onions and fry them .Add drumstick leaves and salt to taste.cover and cook for 10 min in medium flame.Then take the lid off and add fry for 5 more min.Then add peanut powder and fry for 5 more min.Drumstick leaves fry is ready to Serve.
Healthy & Tasty DrumStick Leaves Fry is ready to eat.Tastes awesome with Rice or Chapathi.

Please try the recipe and let me know in the comments how its tastes like .:)
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